Widow's Tavern And Grille Menu (Update 2025)
Welcome to Widow's Tavern and Grille, a charming eatery nestled in a historic building at 200 Main St, Stockertown, PA. This restaurant marries a cozy, inviting atmosphere with a menu that features an array of crowd-pleasers. The highlights include the blackened chicken pasta, known for its creamy texture and addictive flavor, and perfectly cooked salmon that keeps guests coming back for more.
Patrons rave about the generous portion sizes, often enough to share, ensuring satisfaction for all. The restaurant is not just known for its food but also for its exceptional service, with attentive staff making every dining experience memorable. Be it intimate gatherings or lively celebrations, like Emily's 60th birthday surprise, Widow's Tavern caters to all with warmth and enthusiasm.
- Live music on select evenings enhances the dining experience.
- Outdoor seating welcomes furry friends, making it a pet-friendly destination.
- The bar boasts a diverse selection, perfect for unwinding after a long day.
Come savor the delightful offerings that have made Widow's Tavern a beloved staple in the community.
Beginnings
Jumbo Coconut Shrimp
Sweet chili sauce
Mini Crab Cakes
Lump crab, lemon beurre blanc
Fried Mozzarella(2pc.)
Klein’s Farms mozzarella, marinara
Dry Rubbed Wings
Hot, bbq, sweet & sweaty or honey sriracha
Shrimp Cocktail
St. Elmo’s atomic cocktail sauce
Bacon Wrapped Jumbo Scallops
Vodka blush sauce
Spinach & Artichoke Dip
Crostini
Homemade Chips
Bleu cheese or ranch (add crabby dip 6)
Onion Rings
Campfire sauce
Pierogies
Caramelized onions, sour cream
Honey Sriracha French Fries
Widow’s House
12 (LG) • 8 (SM) spring mix, tomato, red onion, cucumber, carrots, croutons, honey balsamic dressing
Classic Caesar
13 (LG) • 9 (SM) romaine, croutons, parmesan, caesar dressing
The Stockertown
Baby spinach, fried goat cheese, red onion, cucumber, strawberries, toasted almonds, poppy seed dressing
Cobb
Romaine, shredded cheddar, tomato, hard-boiled egg, bacon, fried avocado, ranch
The Widow’s Chef
Spring mix,smoked turkey, gouda, tomato, onion, cucumber, hard-boiled egg, croutons, honey mustard
Customize your salad with these add-ons:
Grilled chicken breast 7 • scallops (2 pc) 12.5 • shrimp (3 pc) 9.5 salmon 9.5 • filet 16 • crab cake 16
Salads
Burgers
Served with a choice of homemade chips or slaw (fries add 2)
English
Jack cheddar, bacon, mayo, mustard, english muffin
The Stockman
Cheddar, bacon, bbq, onion rings, kaiser
Widow’s Mozzarella
Fried Klein’s Farms mozzarella, marinara, kaiser
Black and Blue
Cajun seasoning, bleu cheese crumbles, bacon, caramelized onions, horseradish cream, kaiser
All American
Lettuce, tomato, onion, american cheese, kaiser
She Crab
Cup 9 • Bowl 12 Lump crab, cream, celery, sherry
French Onion Crock
Vidalia onions, mozzarrella, swiss, crostini
Soup Selections
Sandwiches
Served with a choice of homemade chips or slaw (fries add 2)
Crab Cake
Spring mix, tomato, tartar sauce, brioche
French Onion French Dip
Prime rib, swiss, horseradish cream, au jus, portuguese baguette
Turkey Club Wrap
Grilled marinated turkey, spring mix, bacon, tomato, roasted garlic aioli
Smoked Brisket Melt
Gouda, bacon, campfire sauce, texas toast
Chicken Caesar Wrap
Grilled chicken, romaine, parmesan, caesar dressing
Smoked Pulled Pork
Beer cheese, pretzel roll
Widow’s Grilled Chicken
Red pepper pesto, spring mix, tomato, onion, bacon, provolone, brioche
Chicken Parmesan
Fried chicken, kleins farms mozzarella, marinara, garlic bread
Reuben
Corned beef, 1000 island, sauerkraut, swiss, marble rye
Smoked Turkey Melt
Gouda, fried avocado, tomato, honey mustard
Chicken Francaise
Egg battered chicken, tomato, lemon beurre blanc, rice pilaf
Chicken Marsala
Chicken breasts, mushrooms, marsala sauce, provolone cheese, penne pasta
Crab Cakes
Lump crab, lemon beurre blanc, rice pilaf
Shrimp & Scallops Ravioli
Roasted garlic and spinach ravioli, vodka blush sauce
Eggplant Lasagna
Fried eggplant, vegetable ricotta, marinara, mozzarella, garlic bread
Blackened Chicken Pasta
Blackened chicken, spicy alfredo, mushroom, tomato, penne
Entrees (Served After 4PM)
Grille & Smoker (Served After 4PM)
Served with a choice of two sides
8 oz Filet
Complementary steak sauces: horseradish cream, herb butter or house steak
14 oz NY Strip
Complementary steak sauces: horseradish cream, herb butter or house steak
Mesquite Smoked Brisket
1 lb.
Applewood Smoked Baby Back Ribs
28 (Half) • 43 (Full)
Smoked Trio
1/2 lb. brisket, 1/2 rack of ribs, pulled pork choice of sauce: honey chipotle bbq or kansas city bbq
Add-Ons
sauteed onions 4 • sauteed mushrooms 4 • mushrooms & onions 4 scallops (2 pc) 12.5 • shrimp (3 pc) 9.5 • crab cake 16
Sides
house or caesar salad • baked or mashed potato (loaded add 2) rice pilaf • fries (honey sriracha add 1) • buttered corn • grilled asparagus pepperjack mac & cheese • sauteed zucchini • pork &beans
8oz. Salmon Fillet
W/ Lemon Beurre Blanc
“Queen” Cut Prime Rib
With 2 sides, Au Jus & Horseradish Cream
“King” Cut Prime Rib
With 2 sides, Au Jus & Horseradish Cream
Weekend Prime Rib Special
Happy Hour Menu(Tues-Fri 4-6pm, No Takeout)
Fried Mozzarella
W/ Marinara Sauce
Homemade Chips
W/ Bleu Cheese or Ranch
Honey Sriracha Fries
Onion Rings
W/ Campfire Sauce
Korean Beef BBQ Spring Rolls
W/ Sweet Chili Sauce
Fried Pickle Chips
W/ Ranch
Smoked Gouda Mac & Cheese Bites
Soft Pretzel Bites
W/ Yuengling Beer Cheese